Pig farming business plan in nepal kathmandu

Email Krisztian Kovacs said on August 1, Toni: Hi Toni, I would like to ask for your help. I live in South Africa.

Pig farming business plan in nepal kathmandu

Previously considered a taboo due to religious and cultural reasons, pork meat is becoming increasingly popular, especially among the youths. Pork industry has a huge market potential, which if tapped into can reap good benefits for investors.

Changing food habits and growing penchant for foods like sekuwa, pork chop, shredded pork etc. General income and consequently, spending capacity of Nepali consumers has also increased over the years, increasing their demand for protein-rich diet, which includes pork meat as well.

As we have become more globalized and have started incorporating international cuisines in our diet, demand for processed pork products like sausages, salami, bacon, etc.

Another major contributing factor in the rise of demand of processed products is tourist inflow. Export potential Along with domestic demand, pork products have tremendous export potential as well. Nepali entrepreneurs have access to international markets that presently lie unexplored but have huge profit scopes.

On a Barn or Hut

Understanding Pork Production To invest in the sector, it is crucial to first understand its salient features. Contemporary pork industry is largely characterized by scavenging or traditional model. Most pig farms are small in scale and many operate out of backyard of homes and restaurants.

Majority of the pigs reared are indigenous and they are fed kitchen scraps and wastes. Feeding cost is also a major determining factor of profit and sustainability of pig farming. However, this scenario is slowly changing. New businesses that have adopted systematic or more modern model of pig rearing are gradually springing up.

Figure 1 Value Chain of Pork Industry in Nepal simplified version Challenges to growth Despite demand, market potential and supply gap, the pork industry has not been able to flourish in Nepal. It is mired in several challenges and problems that need to be addressed for the industry to grow unhindered.

Some challenges to growth of the industry are as follows: There is a lack of clean slaughterhouses in Nepal.

pig farming business plan in nepal kathmandu

Most of the available slaughterhouses follow traditional slaughter methods. This deters both national and international buyers from buying pork products.

Pig Farming - Comment Page 5

Similarly, there is common misconception among general consumers that swine flu is transmitted from pork products that further discourages them from consuming pork meat. Even though acts and policies regulating the pork industry are in place i.

Animal Slaughterhouse and Meat Inspection Act and Regulationsthere is minimal to no implementation. There are Poor Market linkages along with unavailability of locally produced feed ingredients. People are still reluctant to cook pork meat in their vicinity of homes, even though they consider it alright to eat it in restaurants.

Farmers, especially in the east, are complacent and do not want to adopt commercial models of farming. There is limited number of meat-processing factories in Nepal that can fulfill the rising demand of processed pork products.

Opportunities and way forward Nevertheless, there are several opportunities that entrepreneurs and investors can leverage on. The number of quality conscious consumers is growing in Kathmandu Valley, especially in areas like Nakhipot, Jorpati, Koteshwor and Kalanki.

New enterprises can leverage on this while marketing their products. Feed-based commercial farming can easily be undertaken in Nepal. Moreover, required technical resources to do so are also readily available.

If producers adopt better practices in production and distribute their products through appropriate channels, the pork industry in Nepal can compete with other meat products in both the domestic and global market.

For more details, follow the link:The number of quality conscious consumers is growing in Kathmandu Valley, especially in areas like Nakhipot, Jorpati, Koteshwor and Kalanki.

New enterprises can leverage on this while marketing their products. Feed-based commercial farming can easily be undertaken in Nepal. Moreover, required technical resources to do so are also readily available.

Hi i am from Nepal, now in UK. I am planning to start a pig farming outside Kathmandu Valley. However I do not have much idea about that. I want to start farming with less numbers of pigs and in a decent land(not very big) with a very limited capital of course.

But I .

A Sample Pig Farming Business Plan Template

In a bid to quicken the pace of farm yard commercialisation in Nepal, the Agriculture Ministries of Nepal and China have signed a five-point agreement during the third bilateral Nepal-China Agriculture Assistance meeting held in Kathmandu, China news agency Xinhua reports.

Pig farming business is a very profitable business, and many people are making money all over the world by starting a piggery business.

However, to build a successful, sustainable pig farming business, you require sufficient knowledge of how to efficiently raise the pigs, good management skills, and a good pig farming business plan. HI, I am Raj From Kathmandu/NEPAL, I would like to start the pig farming and want to continue as a business and want to want to make it a big business, so plz kindly provide me all the information of this farming.

Nepal’s Untapped Potential: Pork Meat Industry For young entrepreneurs looking to invest in the meat industry of Nepal, Pig or Pork Industry can be a good option. Previously considered a taboo due to religious and cultural reasons, pork meat is becoming increasingly popular, especially among the youths.

Starting Pig Farming Business Plan (PDF) - StartupBiz Global